Tuesday, May 20, 2008

It's Ravioli Time...





Sometimes when life is a little more chaotic then I would hope, a very simple meal is in order. Last night, I toasted some very potent roasted red pepper, mozzarella and basil ravioli. Yummy spinach salad on the side, and tomatoe sauce. I thought it was all really pretty all together. Hope you enjoy!

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